Strawberry Pie

My Dad used to take me back to Nebraska to visit family almost every summer. Then when I was old enough, my parents would put me on a plane to go for a longer visit by myself. It was something I really looked forward to every year. My cousin M and I would lie in the sun on the grass outside my grandma’s apartment (read: get burnt to a crisp and eaten alive by chiggers). We’d walk along the railroad tracks talking about life in the big city and small town. We’d go swimming at the little town pool. We’d use our entire summer allowance to buy an obscene amount of fireworks. We’d use whatever was left over for candy and ice cream. We’d hop from aunt’s house to aunt’s house for BBQ’s and family get-togethers. We’d always make at least one shopping trip into Lincoln that would end with dinner at Valentino’s (they had dessert pizza!). We’d make one longer pilgrimage to Omaha to see Aunt S and do more shopping. It was always a trip full of fun activities and me being a big city girl, exploring small town life and being absolutely enthralled with it (although not always well versed in the do’s and don’ts of small town life, like the time when my grandmother completely blew a gasket over me sitting on the curb on main street watching the teenagers cruise on a Friday night – how was I to know it wasn’t lady like?).

But one of my most favorite memories is that my grandma always, always made me strawberry pie. She knew it was my favorite and she always made sure she had a pie waiting for me upon my arrival. And I’ve been searching for the perfect strawberry pie recipe ever since, without success. But recently my Aunt J sent me several strawberry pie recipes that she found in my grandma’s recipes, so I’m trying the one that sounds like I remember tasting today and I cannot wait.

I cannot wait to see the looks on my children’s faces upon their first bite. And I cannot wait for the flood of memories that will come with my first bite.